Telegraph 09/24/18

CALIBRIAN PEPPERS, CREMINI MUSHROOM, ASPARAGUS, MOZZARELLA AND GRUYERE. TOPPED WITH LEMON ZEST, CILANTRO AND GRALIC OLIVE OIL.

Telegraph 09/25/18

CREMINI MUSHROOM, CORN, GREEN ONIONS, MOZZARELLA, BULGARIAN FETA, LEMON ZEST-CILANTRO, GARLIC OLIVE OIL.

Telegraph 09/26/18

ROMA TOMATOES, DINO KALE, MOZZARELLA, AGED GRUYERE, HERBS, GARLIC OLIVE OIL.

Telegraph 09/27/18

ROASTED YUKON GOLD POTATOES, CORN, DINO KALE, MOZZARELLA, AND FRENCH FETA, TOPPED WITH BASIL PESTO.

Telegraph 09/28/18

ROMA TOMATOES, BABY SPINACH, CARAMELIZED ONIONS, MOZZARELLA, FRENCH FETA. TOPPED WITH AVOCADO SPREAD.

Telegraph 09/29/18

CORN, BROCCOLI, CHILE PASILLA, RED BELL PEPPERS, MOZZARELLA, BULGARIAN FETA, LEMON ZEST-CILANTRO, AND GARLIC OLIVE OIL.

Telegraph 09/30/18

CORN, BABY HEIRLOOM TOMATOES, RED CABBAGE, MOZZARELLA, BULGARIAN FRENCH FETA, LEMON ZEST, CILANTRO, AND GARLIC OLIVE OIL.

Oakland- 09/24/18

ROASTED CREMINI MUSHROOM, BABY SPINACH MIXED CARAMELIZED ONIONS, MOZZARELLA, AGED GRUYERE CHEESE. TOPPED WITH GARLIC MIXED WITH PARMESAN BASIL.

Oakland- 09/25/18

ROMA TOMATOES, RED ONIONS, MOZZARELLA, FRENCH FETA CHEESE, AND BASIL PESTO ( NO NUTS).

Oakland- 09/26/18

CALIBRIAN PEPPERS, CREMINI MUSHROOM, ASPARAGUS, MOZZARELLA AND GRUYERE. TOPPED WITH LEMON ZEST, CILANTRO AND GRALIC OLIVE OIL.

Oakland- 09/27/18

CORN, ZUCCHINI, YELLOW ONIONS, FRENCH FETA, AND MOZZARELLA. TOPPED WITH CILANTRO GARLIC OLIVE OIL AND KEY LIMES.